Profile
Name
Paul Kirtley
Description
Bushcraft, survival skills and outdoor safety with professional instructor Paul Kirtley.
Subscribers
70K
Subscriptions
Friends
Channel Comments
![]() |
SH-hl3ce
(4 minutes ago)
Very nice! My personal additions:
|
![]() |
thumanina
(10 minutes ago)
Thanks a lot for this vid! I greatly appreciate that you chose normal supermarket products instead of relying on highly specialised trekker food.
|
![]() |
windbangeradam6264
(17 minutes ago)
Nice to see how little food you actually need for a weeks camping, very insightful.
|
![]() |
melbrunskill3315
(27 minutes ago)
Very informative.I will be backpacking 315 miles shortly, so my son directed me to this site. Many thanks!
|
![]() |
WorldSurvivalist
(32 minutes ago)
Hi paul , I add to items to my kit that I find very light, easy to pack and store, and have massive benefits
|
![]() |
stephennormanton3232
(46 minutes ago)
I think you hit the nail on the head by stressing how important flavour and variety are aswell as calories it can really lift the spirits if the going gets a little tough either through terrain or weather great advice at usual
|
![]() |
lanah8678
(52 minutes ago)
I like trail food: Raisins, M&Ms, and nuts of any kind mixed together in whatever proportion you like. Wonderful stuff!
|
![]() |
CaptMedfrag
(2 hour ago)
Simply brilliant. Exactly what I was looking for and more. I'm a total noob to camping and am slowly obtaining all the gear as I have none and it can be quite pricey as a whole. I like to be informed and find the right gear so I only have to buy once and slowly edit my loadout as I gain more experience. However, food has been quite the challenge to find basic broken down info on and this has been enlightening. Thank you so much, brother. Happy trails!
|
![]() |
nickford2879
(2 hour ago)
Massively useful, Paul - thank you. A couple of possible alternatives I'd add are compressed stoned dates, and pumpernickel (dark German rye bread, comes in foil or sealed plastic wrappers). And your oatmeal biscuits can always be crumbled up and boiled to make porridge.
|
Add comment